Archive for October, 2010
Top 10 Jack-o’-Lanterns this Halloween
If you're new here, you may want to subscribe to my RSS feed. Thanks for visiting!The Top 10 Jack-o’-Lanterns this Halloween
and what to do with The Left Overs
I love Halloween. The thought of being able to dress up, scare each other silly and carve pumpkins all in the name of fun is a craze...
October 28th, 2010 | Holidays and Celebrations | Read More
What’s your favorite family dish? Myriam Thibault shares her thoughts
The Internet Chef Talks to
Myriam Thibault from “Mytinerary”, Gourmet Travel & Walking Tours
“Food is love. What’s one family dish from your childhood that holds a special place in your heart?”
Tough question – so many family dishes to pick from!! My nanna’s...
October 27th, 2010 | Community, Foodies | Read More
What’s your favorite family dish? Chris Brogan shares his thoughts
The Internet Chef Talks to
New York Times Bestselling Author & Leading New Media Marketing Thinker ~ Chris Brogan
“Food is love. What’s one family dish from your childhood that holds a special place in your heart?”
Photo Credit: Craig Dugas
My favorite dish that reminds me of...
October 26th, 2010 | Community, Foodies | Read More
How Clarified Butter Saved My Life
A Life Lived Enjoying Everything…
In Moderation
I come from humble farming stock. My grandparents on my mother’s side ( Grandpappy and Nana) ran a dairy farm in the idyllic Coromandel Peninsula in New Zealand’s Upper East Coast. You could say I have milk in my DNA, and more importantly,...
October 21st, 2010 | How to's, New Zealand, Techniques | Read More
Top 10 Delicious ways with Pineapple!
The Top 10 Delicious Pineapple Recipes on the Internet
The first time we drove through a Pineapple plantation I thought the sky was raining sugar. The air was so sweet and perfumed with the delicious fragrance that is so uniquely pineapple. I hung my head out the car window and instructed everyone in...
October 20th, 2010 | Recipes | Read More
Sydney’s Harbor Secret Hosts Dinner for 1,000 #eat1000
Sydney’s Walsh Bay Sets up An Arts Table For 1000
Tickets are still available to Palette on the Pier ~ An Arts table For 1000 which kicks off at 7:00pm on Wednesday 27th October on Pier One of Walsh Bay. Tickets are $150.00 per person all inclusive and can be purchased by clicking here >> Palette...
October 19th, 2010 | Community, Inspiration | Read More
@Iconic88 CooKs! See him step up to the Challenge.
@iconic88 Takes a Leaf from Jane Hornby’s New Cookbook
“What to Cook and How to Cook It”
Bookings for Jane’s October 27th Hands on Cooking Class can be made by clicking on the SYDNEY Fish market or by phoning +61 2 9004 111. Places are strictly limited, so to avoid disappointment,...
October 18th, 2010 | Cookbook review, Top Chefs, twitter | Read More
Guilt Free Banana Bread
Guilt Free Banana Bread Pleasures!
Would you believe it if I told you that you can have your banana cake and eat it too! Well, with this fabulous banana bread recipe that is exactly what you can do. It’s not only sugar free but this banana bread is also free from butter AND oil. As a replacement...
October 17th, 2010 | Bakery, banana, Desserts, kitchen equipment, Recipes | Read More
Fancy a Pop Up Restaurant in your own Home or Office?
Intimate Dinner Parties in Your Own Pop UP Restaurant
Please drop us an email at experience (at) theinternetchef (dot) biz as Bridget is happy to draw you up a quote.
Do you fancy the idea of having a chef cook dinner for you and your family and friends in your own home or work environment?
The...
October 15th, 2010 | Services | Read More
What’s your favorite family dish? Stefanie Michaels shares her thoughts
The Internet Chef Talks to
Stefanie Michaels a.k.a @adventuregirl
and asks her Just One Question…
“Food is love. What’s one family dish from your childhood that holds a special place in your heart?”
YES! Food=love to me.
Eating for me means happy times. I came from a large...
October 14th, 2010 | Community, Foodies | Read More


