November, 2011

With 20+ years working in commercial kitchens, I’m here to share with you some of the best secrets of the trade to help you cook better, faster and to eat well. You will surprise a lot of family & friends when you give some of my recipes a try.

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Ben’s Pumpkin Dip+

Ben’s Pumpkin Dip I’ve always been an advocate of sweet root vegetables in the middle of winter, reminiscent of summer...

Read More+ 6 years ago
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Incredibly edible double chocolate fudge brownie+

Double Chocolate Fudge Brownie It’s a bittersweet symphony of chocolate  and good quality cocoa that makes up this incredibly simple and decidingly edible...

Read More+ 6 years ago