With 20+ years working in commercial kitchens, I’m here to share with you some of the best secrets of the trade to help you cook better, faster and to eat well. You will surprise a lot of family & friends when you give some of my recipes a try.


Duck Fat Roasted Potatoes+

What to do when the Duck Fat hits the Fan. You can either blame it on the boogie or in...

Read More+ 7 years ago

Shanks for Loving Me.+

A ┬álamb shank by any other name would taste as sweet… As the temperature plummets to sinister levels, I find...

Read More+ 7 years ago